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Ostrich meat is low-calorie, low-cholesterol, low-fat and it is rich in iron. For these healthy factors, commonly, it is also called as “vegetable meat”.
The appearance and texture of ostrich meat are almost like those of beef and it does not have any peculiar smell or flavor. Though certainly may not be for everyone, the meat is very easy to eat and enjoy.
・source of Top image：http://takuteku.exblog.jp/16734290